These delicious ribs start in the crock pot and then crisp up under the broiler or grill, easy and delicious.
Country Style Ribs with Apple Barbecue Sauce
8-10 country style pork ribs
1 c ketchup
1 T Worcestershire sauce
2 small apples peeled, cored and chopped
1 onion diced
2 cloves garlic chopped
2 T apple cider vinegar
Add ribs and remaining ingredients to a slow cooker, heat on high for 3-4 hours or low 5-6 hours. Remove from slow cooker and place on heated grill or under a broiler until sauce caramelizes, about 5 minutes. Serve.