A quick dessert or after school treat, these are rich and delicious (and healthy too).
1 small-med cantaloupe cut into chunks, seeds and rind removed
1/2 c milk
1 cup ice
Put milk and cantaloupe into a blender and puree until cantaloupe is broken up, add ice and puree until smooth. Serve with fresh berries if desired.
If you have a larger cantaloupe add 1/4 cup more milk and ice.