Graduation Party Revisited

Graduation Party Ideas

I can’t believe it has been a whole year since my oldest graduated from high school. He has now completed his first year of college and is working part time. He votes, pays taxes and insurance and is a true adult in everyone’s eyes but mine, to me he is still my baby. As I see many parents getting ready to celebrate their own children’s accomplishments and graduations I decided to revisit some of the highlights from last year’s graduation party and post them here.

For decorations we did all of our sons school and baby pictures under a sheet of clear plastic on the table, it was fun to reminisce and see all the crazy hairstyles he went through as a preteen. We also rolled the napkins into diploma shapes and tied them with black ribbons. Then made little stacks of them around the table.

Graduation diploma napkins

For food we incorporated his favorite food, chips and set up a chip and dip bar. We set out various types of chips and dips in different bowls plates and cake stands and let everyone mix and match.

Chip and Dip Bar

Don’t worry we also had vegetables for dipping.

Veggie platter

Some dip ideas are… ( click on the link for the recipes)

Salsa and Guacamole

Bacon Horseradish

Kalamata Olive

Beer Cheese

Goat Cheese and Marinara

Sweet Potato Hummus

Pimento Cheese

Also you could include some dessert dips

Creamy Reese’s Peanut Butter Dip

Key Lime Pie Dip

I was lazy and let Publix make the cake, but this book cake would be pretty easy to replicate using 2 different sized rectangular or square pans.

Publix's Book Style Graduation Cake

Congrats to all who graduated and the people that helped them get there, have fun celebrating this momentous occasion.

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Graduation, A Broken Tooth, and a Chip and Dip Bar

My oldest child is officially a High School graduate and I couldn’t be prouder. We have looked forward to this for weeks, months, years. Everything was going smoothly, I thought I had everything under control and my niece was on her way to our house to share in the festivities. I was getting the linens from the top shelf of the closet for her when something hit me in the mouth.  Suddenly my mouth was filled with tiny pieces of grit, which after thinking for a moment I realized must be my tooth. An alarm clock had fallen out of the closet and hit me in the exact angle that shattered my front left tooth. It was 9pm and my sons graduation, the day we had been counting down to, was the next morning at 8 am. I had a melt down, and not a small one. I was too afraid to look at the damage, it took me a while to be brave enough to look in the mirror. It was in a word hideous.

I thought about not going to his graduation, I thought about canceling our upcoming trip, I thought about calling it a life and never leaving the house again. None of those were viable options. I put on my best tight lipped smile and made it to graduation. I did a mean Geisha impersonation covering my mouth with my hand when I had to speak. It was the right call, tears came to my eyes as I watched  my oldest child take the field with his classmates dressed in his cap and gown. I saw him with new eyes, he was a man now, we had done our job, his whole future was ahead of him. A moment I could never get back or recreate.

Graduation was done, straight to the dentist and 5 hours later I emerged with 2 new front teeth and a huge list of things to do to get ready for a graduation party. I had pre-planned but losing so much time due to injury caused me to reevaluate my list and make some cuts. One thing that made the cut was a chip and dip bar, chips happen to be one of his favorite foods. I bought various types of chips and used different sized bowls and plates to display them, them made a variety of dips to accompany them. This was a big hit and is perfect for a cocktail party, teen birthday or graduation.

We made labels for the different dips, and the nice part is that most of them could be made the night before. One of the crowd and teens favorite was Bacon Horseradish Dip.

1/2 c mayonnaise

1/2 c sour cream

1/2 lb sharp cheddar cheese grated

1/4 cup grated horseradish, I used the jarred variety

6 slices of cooked bacon chopped

1 t worcestershire sauce

Mix ingredients together in a medium sized bowl, chill until ready to serve, top with shredded cheese and chopped bacon.

For a festive touch roll white napkins diploma style and tie with black ribbon, stack and place on buffet tables.